Another tasty recipe from No Packet November ambassador Rani at You Totally Got This. Make sure you visit her website for more recipe inspiration.
Cook Time: 10 Minutes
Total Time: 10 Minutes
Yield: 12 Bliss Balls
Looking for an easy bliss ball recipe? This is it. No blitz, no bake just a whole lot of choc peanut butter YUM!
1/4 cup rice malt syrup
1/2 cup of crunchy peanut butter (no sugar added)
1 tablespoon of cacao or cocoa
1 cup of desiccated coconut
Add all the ingredients into a bowl and mix with a spoon until well combined.
Take a tablespoon of mixture in your hands and roll it into a ball. Repeat with the remaining mixture. You should end up with 12 bliss balls in total.
If you have time, leave them in the fridge to firm up. But I never do…they taste totally delicious straight from the bowl.
Store in an airtight container in the fridge.
You can make my choc peanut butter bliss balls school friendly and nut-free by substituting tahini for peanut butter.